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Group by: Creators | Item Type
Jump to: M | R
Number of items at this level: 2.

M

Maisuthisakul, Pitchaon (2014) Encapsulation Techniques for Phenolic Compounds. University of the Thai Chamber of Commerce Journal, 34 (1). ISSN 0125-2437

R

Ruangchai, Supang (2008) Product Development of Seasoned Bitter Gould (Momordica charantia Linn.) by Vacuum Frying Machine. University of the Thai Chamber of Commerce Journal, 28 (3). ISSN 0125-2437

This list was generated on Tue Sep 26 19:32:53 2017 ICT.
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